Simply Delicious
Personal Chef Service
About the Chef
I began cooking as a child, preparing meals from my Betty Crocker's New Boys and Girls Cookbook, and I haven't looked back. These days, my emphasis is on fresh, wholesome foods that not only taste great, but are good for you as well.
I have lived and worked in the Metrowest, MA, area since 1994. Before moving "out west," I worked at Formaggio Kitchen in Cambridge, MA. I am licensed, insured and ServSafe certified. I am a proud member of the Personal Chefs Network and Women Chefs & Restaurateurs.
In my spare time, I enjoy cycling, reading, volunteering at my childrens' school and getting together with friends. The most treasured moment of my day is when my family sits down to dinner together.
I have lived and worked in the Metrowest, MA, area since 1994. Before moving "out west," I worked at Formaggio Kitchen in Cambridge, MA. I am licensed, insured and ServSafe certified. I am a proud member of the Personal Chefs Network and Women Chefs & Restaurateurs.
In my spare time, I enjoy cycling, reading, volunteering at my childrens' school and getting together with friends. The most treasured moment of my day is when my family sits down to dinner together.
